Aviation Recipe

Aviation-Elderflower-600x800.jpg

Ingredients:

  • 2.0 oz. gin (Genever, Old Tom, floral)

  • 0.75 oz. elderflower liquor

  • 0.25 oz. cherry liquor (Luxardo)

  • 3 dashes Baldies Ski’s Berry & Fig Bitters

  • 1 - 2 Bourbon soaked cherries or other favorite liquored cherry

Directions:

  • Pour the gin, elderflower liquor, cherry liquor, and 3 dashes of Baldies Ski’s Berry & Fig Bitters with ice.

  • Stir until well chilled.

  • Using a hawthorne strainer, pour the cocktail over a well-chilled martini glass or coupe.

  • Skewer the cherries with a toothpick and place in glass.

  • If available, add shaved ice for a nice touch.

  • Enjoy!